Australian Food
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Australia is not renowned for its cuisine and art of the table, but if you are a gourmet, you will find good value for money and tasty cuisine in French restaurants, Italian, Lebanese, Brazilian, Japanese, Thai, Chinese or Vietnamese restaurants in major cities. Although Australia is part of the British Commonwealth, is in reality a multicultural melting pot. This community has not only learned to accept differences in order to understand other cultures but also benefits from the number and variety of cultures which co-exist. Food is a perfect example and in Australia, like in France, you can eat specialties from countries all over the world.
Despite Australia being a part of the British Commonwealth, it is in reality, home to people from all over the globe, resulting in a highly multicultural community. This community has not only grown to accept and understand each other over the years, but also to share their own cultures. As a result, Australia is a hub of international cuisine including Chinese, Italian, Greek, Indian, Thai, Spanish, Portuguese, Turkish, Korean, Japanese, Lebanese, Vietnamese, Indonesian, and many more.
Find here some of Australia’s most iconic recipies :
For health considerations, please check our following pages :